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Our founder, Mr. A. D. Padmasingh, grew up observing his mother diligently cooking meal after meal each day, even while taking care of every other requirement at home. This ignited a deep desire in him to ‘make life easier for women at home’. In 1995, the idea of Aachi took shape. It was the beginning of a challenging journey to procure, prepare and pack spices, masala powders and ready-to-cook food products. Aachi’s success as India’s No.1 masala brand is a testimony of our ability to deliver ‘authentic taste of tradition’ to Indian homes. Today, the popularity and reach of Aachi extends beyond cities, towns and remote villages in India and extends to over 65+ countries worldwide.
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